Events

General Assembly of Assoenologi Members

The General Assembly of Members is the annual gathering for Assoenologi members.

The Value of Training: Its Impact on the Competitiveness of Wine Businesses

The workshop "The Value of Training: Its Impact on the Competitiveness of Wine Businesses" aims to explore the crucial opportunity of mandatory and continuous training in the Italian wine sector.

Organized by Foragri (the bilateral entity for training in agriculture), the event highlights the strategic role of education through a Nomisma study, real-world experiences from the field, and a constructive dialogue between institutions and social partners to drive renewal and innovation in national viticulture.

Zero Alcohol and Market Expectations

Dealcoholized Wines: From Niche to New Business Opportunity.
A deep dive into the “NoLo” market, from sales to consumption, starting with the analysis of the UIV-Vinitaly Observatory and insights from key players in import, distribution, and the Horeca sector.

VITOVSKA – All his colors

TASTING EX...PRESS: Top welschrieslings and comparison with international varieties from Slovenia

Welschriesling is making a comeback on the international wine scene.

Famiglie Storiche Amarone 2015: l’identità dei Cru

Continuing to elevate Amarone as a contemporary fine wine, Famiglie Storiche presents the Amarone 2015 from the Cru of each member. During the tasting, guests will have the opportunity to discover the expression, uniqueness, and identity of each Amarone, shaped by the interpretation and style that define each winery within Famiglie Storiche.

Unique and distinctive: presentation of the geo-viticultural map

The Consorzio del Vino Brunello di Montalcino presents for the first time a research work for an in-depth reading of the denomination. An official tool to support knowledge of the territory that becomes an opportunity to objectively tell the unique and identifying characteristics of Montalcino. A tasting of 6 Brunello di Montalcino 2020 labels will follow, commenting the results of Brunello Forma, the new vintage evaluation method.

Young to Young - session 3

Meeting between young wine producers under 40 and young content creator and wine writer called to tell the wineries on different media, from Blogs to Facebook and Instagram.

Wine Tricks: when your mind tastes before you do

The hidden side of tasting, in a unique experience that unites neuroscience, sensory perception, the brain and consumer choices.