A large "experiential" area that with an emphasis on Italian-ness thanks to the elegant interpretation of excellence in Italian cuisine by Papillon 1990 (Milan) and La Dogaressa (Venice), two of the most renowned Italian catering services. Diners can choose between seafood and meat menus.
À la carte menu
Chef Massimo CAMIA - Restaurant Massimo Camia - La Morra (CN), 1 Star Michelin
Booking +39 348 6964968
Chef Massimiliano MUSSO - Restaurant Cà Vittoria - Tigliole (AT), 1 Star Michelin
Booking +39 348 8516116